Friday, August 6, 2010
This one is pretty complex.
Find a good tomato. This one is a yellow Brandywine- my college roommate's (and only follower's) favorite tomato. It is one of mine, because it reminds me of her.
I do have around seven favorite tomato varieties.
Slice the tomato. Drizzle with good olive oil. Sprinkle with salt and pepper. Try to eat with something other than fingers.